The bar chart compares the average number of daily servings for five different food items sold at Brisk Cafe during the winter and summer seasons
The bar chart compares the average number of daily servings of various items – hot coffee, iced coffee, ice cream, soup, and salad – at Brisk café during winter and summer seasons. Overall, in winter seasons, hot items like soup and hot coffee are popular among consumers, whereas the reverse is true for iced coffee and ice cream during summer. Notably, the seasonal disparity of iced coffee sold is significantly huge, whereas salad is sold equally regardless of the season.
With regard to the daily sales of items during winter, hot coffee emerges as the most popular at Brisk cafe, being sold about 75 servings on a daily basis, distantly followed by soup with exactly 50 servings. Ice cream and salad were seemed as not very crucial items, making up approximately 25 servings each, however, iced coffee is found as the least demanding goods, at a mere 2 servings.
As for the data for summer seasons, iced coffee and ice cream are sold with higher serving numbers, at 40 and around 36 servings, respectively. 30 servings each day belongs to the figure for hot coffee, which was higher by roughly 7 servings in comparison with soup and salad (each accounts for 23 servings).
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The essay is generally well-organized with clear paragraphing and logical progression of ideas. However, some transitions between ideas could be smoother.
Suggestions
- Use more linking words to connect ideas.
- Ensure each paragraph has a clear central idea.
- Avoid abrupt shifts between topics.
The essay demonstrates a good range of vocabulary with some variety in word choice. There are minor inaccuracies.
The essay generally uses a range of grammatical structures accurately. There are minor errors but they do not impede understanding.
The essay effectively addresses the task, providing a clear overview and detailed information about the data. Minor inaccuracies in data interpretation are present.